Organic Vegetables
By admin • Sep 9th, 2007 • Category: GardeningYou’re in the produce department of your grocery store. It’s almost as if you’re looking at everything through a sheer curtain or veil. None of the vegetables are bright colored or healthy looking. They appear wilted and drab.
Remember when you were a kid and all the vegetables looked like they were just ready to burst out of their bins? The tomatoes were bright red and plump, the lettuce crisp and perky. When you bit into a tomato, you could practically hear it pop just before the juice ran down your chin or onto your plate. And the taste – when was the last time you had a tomato that tasted like a tomato? It’s probably been a very long time.
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